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Assams

Assams
Hearty, creamy Assam teas grow in the foothills of Northeastern India. Heavier and maltier than many other types of tea, the Assam’s strength of flavor supports the addition of lemon or milk. Assam teas are great breakfast teas. Estate-grown Assams, which grow at a higher altitude, have a depth of flavor that make them suitable for drinking throughout the day.
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