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Pu Erhs

Pu Erhs
The Chinese have hailed Pu Erh tea for centuries as an aid to digestion. Current medical tests have indicated its effectiveness in reducing cholesterol, giving credence to the Chinese tradition of drinking Pu Erh after a heavy, fat-laden meal. The large-leafed tea trees in Yunnan that produce the tea are closely related to the ancient tea plant of preglacial times.
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